Join us for Nepali Thali at Comfort Kitchen, a special all you can eat dining experience celebrating the vibrant flavors and traditions of Nepal!
Read MoreJoin us for a one-night-only 5 Course Dinner with cocktail & wine pairings, celebrating the flavors and historical influences between Portugal, Cape Verde, and Northern Africa prepared by Chef Andrew Hebert of Baleia + Chef Sāsha Coleman of Comfort Kitchen
Read MoreThe feature is written by a Boston-based writer Nina Livingston. The articles highlights what feels like a full circle moment for chef — a Boston native, now offering dishes inspired by her own childhood, upbringing, and global cuisines that are embedded in this neighborhood.
Read MoreAs a community-rooted and award-recognized restaurant in Dorchester, we are looking to grow our team with thoughtful, hardworking people who care deeply about hospitality.
Read MoreJoin us for Nepali Thali at Comfort Kitchen, a special all you can eat dining experience celebrating the vibrant flavors and traditions of Nepal!
Read MoreJoin Comfort Kitchen at Powisset Farm for a Juneteenth farm dinner honoring Black foodways, community, and culture with Chef Sāsha Coleman, Chef Nyanyika Banda, and Chef Valentine Howell. Multi-course dinner, local ingredients, and communal outdoor dining.
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